From 01/03 to 14/06 and from 16/06 to 15/11, open for lunch.
From 15/06 to 15/09, open every day for lunch and dinner.
At the end of the village of l'Herbe, you will discover, on the basin side, the cellars and the workshops of the oyster farmers. Find the Cap'Olivier tasting at the water's edge, with its wooden terrace, which extends to the beach and the Bassin d'Arcachon with the landscape of the Île aux Oiseaux and the Pointe aux Chevaux.
6 N°4 oysters + lemon + buttered bread + 1 glass of white wine: €12,50
12 N°4 oysters + lemon + buttered bread + 1 glass of white wine: €18,50
6 oysters N°4 + lemon + buttered bread: 9 €
12 oysters N°4 + lemon + buttered bread: 15 €
Portion of small pond shrimp: €7 for 100 grams
Portion of bouquets: €15 for 12
Portion of whelks: €7,90 for 200 grams
Portion of winkles: €7 for 180 grams
Box of pâté 130 grams: €5
- Payment cards
- French bank and postal checks