Want to taste and discover the oyster from the Bassin d'Arcachon?
Adrien welcomes you on a terrace nestled at the end of the oyster-farming village of Claouey on the Lège-Cap Ferret peninsula. Tasting of oysters at the water's edge accompanied by lemon, butter bread and served with a glass of fresh white Bordeaux wine.
6 N°4 oysters + lemon + buttered bread + 1 glass of white wine: €12
12 N°4 oysters + lemon + buttered bread + 1 glass of white wine: €18
6 oysters N°4 + lemon + buttered bread: 7,50 €
12 oysters N°4 + lemon + buttered bread: 13,50 €
Portion of prawns from the Basin: €7
Portion of bouquets: €8,50 for 6
Portion of whelks: €8 for 10
Portion of winkles: €7 for 100 grams
Box of pâté of 90 grams: €5.50
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- French bank and postal checks